Chocolate Surprise Cupcakes Recipe

Chocolate Surprise Cupcakes

Rich Chocolate Surprise Cupcakes with cream cheese and chocolate chip center. Also known as Black Bottom Cupcakes. A creamy filling hides inside the chocolate cupcake for a delicious surprise. This Recipe takes 30 minutes to prepare, 25 minutes to cook and gets ready in 55 minutes.It offers 24 servings.

Chocolate Surprise Cupcakes Recipe

Ingredients For Chocolate Surprise Cupcakes

  • 3 cups all-purpose flour
  • 2 cups white sugar
  • 1/2 cup unsweetened cocoa powder
  • 1 teaspoon salt
  • 2 teaspoons baking soda
  • 2/3 cup vegetable oil
  • 2 cups water
  • 2 tablespoons vinegar
  • 2 teaspoons vanilla extract
  • 1 (8 ounce) package cream cheese, softened
  • 1 egg
  • 1/2 cup white sugar
  • 1/4 teaspoon salt
  • 1 cup semisweet chocolate chips

How to Prepare Chocolate Surprise Cupcakes?


  1. Preheat oven to 350 degrees F (175 degrees C). Line 24 muffin cups with paper liners.
  2. In a large bowl, mix together flour, 2 cups sugar, cocoa, 1 teaspoon salt and baking soda. Stir in oil, water, vinegar and vanilla until blended. Pour mixture into prepared muffin cups, filling each 2/3 full.
  3. To make the filling: In a medium bowl, beat together the cream cheese, egg, 1/2 cup sugar and 1/4 teaspoon salt until light and fluffy. Stir in chocolate chips. Drop a heaping teaspoonful of the cream cheese mixture into each cupcake. Bake in the preheated oven for 25 minutes. Allow to cool.

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