Vanilla Ice Cream III
“A no-cook, no egg version of a popular favorite–made with sweetened condensed and evaporated milks, vanilla extract, sugar, milk, and a pinch of salt.”
Ingredients For Vanilla Ice Cream III
- 1 (14 ounce) can sweetened condensed milk
- 1 (12 fluid ounce) can evaporated milk
- 2 tablespoons vanilla extract
- 1 pinch salt
- 1 cup white sugar
- 6 cups milk, or as needed
How To Prepare Vanilla Ice Cream III
It takes 45 minutes to prepare, & gets ready in 1 hour 45 minutes. It offers 32 servings.
Steps:
Combine condensed milk, evaporated milk, vanilla, salt and sugar in freezer canister of ice cream maker, and stir well. Add enough milk to bring mixture to the fill line on canister. Freeze according to manufacturer’s directions.
