Chocolate Butter-Creme Frosting Recipe

Chocolate Butter-Creme Frosting

Great on Double Chocolate cookies. You can offer 8 servings by making this recipe. Chocolate Butter-Creme Frosting Recipe

Ingredients For Chocolate Butter-Creme Frosting

• 1 1/2 cups confectioners’ sugar
• 1/4 cup butter, softened
• 1 pinch salt
• 1 1/2 (1 ounce) squares unsweetened chocolate, melted
• 1 1/2 tablespoons milk
• 1 teaspoon vanilla extract

How to Prepare Chocolate Butter-Creme Frosting?

Directions:

1. In small bowl mix at medium speed, sugar, butter (softened), and salt until light and fluffy.
2. Add melted chocolate, milk and vanilla extract, beating until well blended.