Chocolate Covered Marshmallow Ice Cream Cone Treats
I needed a little treat for a kids party and came up with this Chocolate Covered Marshmallow Ice Cream Cone recipe. Dip the marshmallow in melted chocolate, stuff inside a kid-sized ice cream cone, then dip into sprinkles and freeze for 10 minutes. The kids loved them.”
Ingredients For Chocolate Covered Marshmallow Ice Cream Cone Treats
- 2 cups semisweet chocolate chips
- 24 marshmallows
- 24 small ice cream cones
- 1/4 cup multi-colored sprinkles
How To Prepare Chocolate Covered Marshmallow Ice Cream Cone Treats
It takes 15 minutes to prepare, 1 minutes to cook & gets ready in 26 minutes. It offers 24 servings.
Steps:
- Melt chocolate chips in a microwave-safe bowl in 30-second intervals, stirring after each melting, until smooth, 1 to 3 minutes.
- Stuff 1 marshmallow into each ice cream cone; dip each stuffed cone into the melted chocolate. Roll the dipped cones in sprinkles. Place each coated cone in the cup of a mini muffin tin. Carefully place in freezer until chocolate hardens, about 10 minutes.
