Party Pizzas
“These little Party Pizzas are super easy and make the perfect appetizer. They are little pizzas, made with sausage, cheese and a bit of hot pepper sauce on cocktail bread. Men especially seem to like its hearty flavor.”
Ingredients For Party Pizzas
- 1 pound ground beef
- 1 pound fresh, ground spicy pork sausage
- 4 ounces processed American cheese
- 1 dash hot pepper sauce
- 1 (16 ounce) package cocktail rye bread
How To Prepare Party Pizzas
It takes 20 minutes to prepare, 20 minutes to cook & gets ready in 40 minutes. It offers 15 servings.
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Brown the ground beef and sausage together in a large skillet and drain well.
- Cut the processed cheese into small cubes and add to the meat mixture. Cook over low heat, stirring frequently, until the cheese melts. Stir in hot pepper sauce to taste. Spread a layer of the meat and cheese mixture on slices of party rye bread. Arrange the slices on an ungreased cookie sheet.
- Bake at 375 degrees F (190 degrees C) for 15 to 20 minutes, or until browned. Serve warm.
