Slow Cooker Pizza
“Ground beef, cheese, pepperoni, noodles and of course pizza sauce – all in the slow cooker! You can add any of your favorite pizza toppings before cooking on this Slow Cooker Pizza”
Ingredients For Slow Cooker Pizza
- 1 1/2 pounds ground beef
- 1 (8 ounce) package rigatoni pasta
- 1 (16 ounce) package shredded mozzarella cheese
- 1 (10.75 ounce) can condensed cream of tomato soup
- 2 (14 ounce) jars pizza sauce
- 1 (8 ounce) package sliced pepperoni sausage
How To Prepare Slow Cooker Pizza
It takes 20 minutes to prepare, 4 hours to cook & gets ready in 4 hours 20 minutes. It offers 6 servings.
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and set aside. Brown the ground beef in a skillet over medium-high heat. Drain off grease.
- In slow cooker, alternate layers of ground beef, noodles, cheese, soup, sauce and pepperoni.
- Cook on Low setting for 4 hours.
