Cheesy Breakfast Pizza
“Everyone loves pizza in the morning!” Cheesy Breakfast Pizza is the weekend recipe you deserve.
Ingredients For Cheesy Breakfast Pizza
- 1 (8 ounce) package refrigerated crescent rolls
- 1 cup frozen hash brown potatoes, thawed
- 1 cup shredded mozzarella cheese
- 5 eggs, beaten
- 1/4 cup milk
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
- 2 tablespoons grated Parmesan cheese
How To Prepare Cheesy Breakfast Pizza
It takes 15 minutes to prepare, 30 minutes to cook & gets ready in 45 minutes. It offers 8 servings.
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease a 10×15-inch baking pan.
- Unroll crescent roll dough and press into the prepared baking pan. Sprinkle hash browns and mozzarella cheese over the crescent roll dough.
- Whisk eggs, milk, salt, and black pepper together in a bowl; pour over potato-cheese layer. Top with Parmesan cheese.
- Bake in the preheated oven until eggs are set in the middle and cheeses are melted, about 30 minutes.
