Chocolate Frosting II Recipe

Chocolate Frosting II

This frosting is divine spread over my grandmother’s Frosted Chocolate Cookies or any other cookies that need a bit of frosting on top! This recipe offers 36 servings.

Chocolate Frosting II

Ingredients For Chocolate Frosting II

  • 1/4 cup butter
  • 2 tablespoons cocoa powder
  • 2 teaspoons instant coffee granules
  • 3 cups sifted confectioners’ sugar
  • 3 tablespoons milk
  • 1 teaspoon vanilla extract

How to Prepare Chocolate Frosting II?


  1. Melt butter over a low heat. Stir cocoa, coffee and vanilla into the butter. Mix in powdered sugar and milk. Beat until smooth. Frost cookies and enjoy.

Leave a Reply

Your email address will not be published. Required fields are marked *

Mother – For as Long as I Can Remember

Caroline's Chocolate Fudge Frosting

Caroline’s Chocolate Fudge Frosting Recipe