Cinnamon Apple Syrup Recipe

Cinnamon Apple Syrup

“Apples simmered with sugar and cinnamon.. makes a great sundae topping over vanilla ice cream, or as a pancake topping! Adjust cinnamon and sugar to taste. Check out the recipe of Cinnamon Apple Syrup below.

Cinnamon Apple Syrup

Ingredients For Cinnamon Apple Syrup

  • 2 tart apples – peeled, cored, and sliced
  • 1/2 cup white sugar
  • 1 tablespoon ground cinnamon
  • 2 tablespoons water

How To prepare Cinnamon Apple Syrup

It takes 5 minutes to prepare, 15 minutes to cook & gets ready in 20 minutes. It offers 4 servings.


In a saucepan, combine the apples, sugar, cinnamon and water. Stir to dissolve sugar, and bring to a boil. Reduce the heat to low, and simmer for 10 minutes, or until apples are soft and syrup has thickened. Serve over pancakes or ice cream.

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